25 coffees
-
Ali Kabeer, Ja'adi, Natural
- Origin
- Yemen
- Varietal
- Ja'adi
- Process
- Natural
- Roast
- Medium-Dark
- Altitude
- Not stated by roaster
Tasting notes- plum crumble; raspberry cordial; allspice
-
Arbar - El Manantial, Villa Sarchi, Honey
- Origin
- Costa Rica
- Varietal
- Villa Sarchi
- Process
- Honey
- Roast
- Medium
- Altitude
- Not stated by roaster
Tasting notes- lemon; melon; white grape
-
Arcangel, Dry Fermented Washed
- Origin
- Bolivia
- Varietal
- Caturra & Catuai
- Process
- Washed
- Roast
- Medium-Dark
- Altitude
- Not stated by roaster
Tasting notes- lime cordial; raspberry; milk chocolate
Process stated as “Dry Fermented Washed”.
-
Decaf - Brazil: Fazenda Cruz Alta
- Origin
- Brazil
- Varietal
- Mixed
- Process
- Other
- Roast
- Medium
- Altitude
- Not stated by roaster
Tasting notes- walnut; cocoa nib; hazelnut
Decaffeinated. Decaffeination method not stated on the page.
-
Don Carlos, Mosto Washed
- Origin
- Bolivia
- Varietal
- Caturra & Catuai
- Process
- Other
- Roast
- Medium-Dark
- Altitude
- Not stated by roaster
Tasting notes- sultana; apricot; golden sugar
Process stated as “Mosto Washed”.
-
Don Mayo Micromill - La Ladera, Catuai, Honey
- Origin
- Costa Rica
- Varietal
- Catuai
- Process
- Honey
- Roast
- Medium
- Altitude
- Not stated by roaster
Tasting notes- peach; brown sugar; strawberry
-
Einer Saldivar - Cansaboca, Washed (Organic)
- Origin
- Peru
- Varietal
- Bourbon
- Process
- Washed
- Roast
- Medium
- Altitude
- Not stated by roaster
Tasting notes- red apple; demerara sugar; satsuma
Organic.
-
Einer Saldivar - El Cedro #3, Bourbon, Washed (Organic)
- Origin
- Peru
- Varietal
- Bourbon
- Process
- Washed
- Roast
- Medium
- Altitude
- Not stated by roaster
Tasting notes- blackberry jam; fig; molasses
Organic.
-
Fazenda Inglaterra, Mixed, Natural
- Origin
- Brazil
- Varietal
- Mixed
- Process
- Natural
- Roast
- Medium
- Altitude
- Not stated by roaster
Tasting notes- sugared almond; milk chocolate; raisin
-
Fazenda Inglaterra, Pulped Natural
- Origin
- Brazil
- Varietal
- Mixed
- Process
- Other
- Roast
- Medium-Dark
- Altitude
- Not stated by roaster
Tasting notes- roasted hazelnut; milk chocolate; almond; nougat
Process stated as “Pulped Natural”.
-
Finca Argentina, Yellow Pacamara, Natural
- Origin
- El Salvador
- Varietal
- Yellow Pacamara
- Process
- Natural
- Roast
- Medium
- Altitude
- Not stated by roaster
Tasting notes- pear; miso caramel; bitter orange
-
Gregorio Palli, Anoxic Washed
- Origin
- Bolivia
- Varietal
- Caturra & Catuai
- Process
- Other
- Roast
- Medium
- Altitude
- Not stated by roaster
Tasting notes- brown sugar; nectarine; nutmeg
Process stated as “Anoxic Washed”.
-
Half Caff Blend
Half-caffeinated blend. Components not stated on the page.
- Origin
- Not stated by roaster
- Varietal
- Not stated by roaster
- Process
- Not stated by roaster
- Roast
- Medium-Dark
- Altitude
- Not stated by roaster
Tasting notes- milk chocolate; brown sugar; biscuit
-
Hodson Blend
Blend. Components not stated on the page.
- Origin
- Not stated by roaster
- Varietal
- Not stated by roaster
- Process
- Not stated by roaster
- Roast
- Medium-Dark
- Altitude
- Not stated by roaster
Tasting notes- milk chocolate; brown sugar; red fruit
-
Inglaterra, Yellow Bourbon, Natural - Pick of Harvest
- Origin
- Brazil
- Varietal
- Yellow Bourbon
- Process
- Natural
- Roast
- Medium
- Altitude
- Not stated by roaster
Tasting notes- white grape; cream; almond
-
Irene Herrera - La Mandarina, Marshell, Washed (Organic)
- Origin
- Peru
- Varietal
- Marshell
- Process
- Washed
- Roast
- Medium
- Altitude
- Not stated by roaster
Tasting notes- tangerine; strawberry fondant; brown sugar
Organic.
-
La Esmeralda, Catuai & Marshell, Washed (Organic)
- Origin
- Peru
- Varietal
- Catuai & Marshell
- Process
- Washed
- Roast
- Medium
- Altitude
- Not stated by roaster
Tasting notes- caramel; plum; nutmeg
Organic.
-
Limoncillo, Ethiosar, Washed
- Origin
- Nicaragua
- Varietal
- Ethiosar
- Process
- Washed
- Roast
- Medium-Dark
- Altitude
- Not stated by roaster
Tasting notes- fudge; pecan; yellow plum
-
Limoncillo, Red Caturra, Honey
- Origin
- Nicaragua
- Varietal
- Red Caturra
- Process
- Honey
- Roast
- Medium-Dark
- Altitude
- Not stated by roaster
Tasting notes- orange candy; white grape; greengage
-
Organic Single Origin
- Origin
- Peru · Cajamarca
- Varietal
- Mixed
- Process
- Washed
- Roast
- Medium-Dark
- Altitude
- Not stated by roaster
Tasting notes- milk chocolate; cookies & cream; caramel
Sold as “Organic Single Origin”; origin stated as Cajamarca, Peru.
-
Our House Blend
Blend. Components and tasting notes not stated on the page.
- Origin
- Not stated by roaster
- Varietal
- Not stated by roaster
- Process
- Not stated by roaster
- Roast
- Medium-Dark
- Altitude
- Not stated by roaster
Tasting notesNot stated by roaster -
Paramount Blend
Blend. Components and tasting notes not stated on the page.
- Origin
- Not stated by roaster
- Varietal
- Not stated by roaster
- Process
- Not stated by roaster
- Roast
- Dark
- Altitude
- Not stated by roaster
Tasting notesNot stated by roaster -
Pedro Flores, Mosto Washed
- Origin
- Bolivia
- Varietal
- Catuai
- Process
- Other
- Roast
- Medium-Dark
- Altitude
- Not stated by roaster
Tasting notes- white grape; white sugar; lime
Process stated as “Mosto Washed”.
-
Seasonal Blend
Blend, explicitly seasonal — components change through the year.
- Origin
- Not stated by roaster
- Varietal
- Not stated by roaster
- Process
- Not stated by roaster
- Roast
- Medium
- Altitude
- Not stated by roaster
Tasting notesNot stated by roaster -
Trapiche, Mosto Washed
- Origin
- Bolivia
- Varietal
- Bourbon
- Process
- Other
- Roast
- Medium-Dark
- Altitude
- Not stated by roaster
Tasting notes- blackcurrant cordial; bourbon biscuit; brown sugar
Process stated as “Mosto Washed”.
Poured at
- Ozone Coffee Roasters — Shoreditch